The Turkey Vulture (Cathartes aura), also known in some North American regions as the turkey buzzard (or just buzzard), and in some areas of the Caribbean as the John crow or carrion crow, is the most widespread of the New World vultures. One of three species in the genus Cathartes, in the family Cathartidae, the Turkey Vulture ranges from southern Canada to the southernmost tip of South America. It inhabits a variety of open and semi-open areas, including subtropical forests, shrublands, pastures, and deserts.
It, like all New World vultures, is not related to the Old World vultures of Europe, Africa, and Asia. It looks nearly identical because of convergent evolution, where natural selection similarly shapes unrelated animals adapting to the same conditions.
The Turkey Vulture is a scavenger and feeds almost exclusively on carrion. It finds its food using its keen eyes and sense of smell, flying low enough to detect the gases produced by the beginnings of the process of decay in dead animals. In flight, it uses thermals to move through the air, flapping its wings infrequently. It roosts in large community groups. Lacking a syrinx—the vocal organ of birds—its only vocalizations are grunts or low hisses. It nests in caves, hollow trees, or thickets. Each year it generally raises two chicks, which it feeds by regurgitation.
Nikon D7100 + Nikon 300mm f/2.8G AF-S ED VR II + Nikon TC-20E III 2x Teleconverter on a Gitzo Series 5 Systematic 3 Section Long Tripod GT5532LS and Wimberley WH-200 Gimbal Head.
Metering Mode: Spot
Exposure Bias Value: 0
Exposure Time: 1/320
ISO Speed Ratings: 200
Focal Length: 1200mm (300mm * 2x teleconverter * 1.5 crop * 1.3 crop).